About
Us
Our Story
Lemongrass and Chili offers a unique dining experience, celebrating the best of Vietnamese and Thai cuisine. Our passion for authentic flavors drives us to craft a diverse menu featuring fresh ingredients and traditional techniques.
We believe in the power of food to bring people together. At our restaurant, friends and family gather to enjoy the aromatic herbs, bold spices, and harmonious flavors that define Vietnamese and Thai cooking. Whether you’re craving the warmth of pho or the zest of pad Thai, our menu has something for everyone.
Join us at Lemongrass and Chili for a culinary journey that honors our heritage and showcases the vibrant diversity of Southeast Asian cuisine.
The Vision
Lemongrass and Chili was born out of our deep love for both Vietnamese and Thai cuisines. We recognized that while these two culinary traditions share some common threads, each has its own unique flavors, ingredients, and cooking techniques that deserve to be celebrated.
Our passion for these distinct yet complementary styles of cooking inspired us to create a space where guests can experience the best of both worlds. By serving both Vietnamese and Thai dishes, we aim to provide a semi-fusion dining experience that respects the authenticity of each cuisine while offering a diverse and delightful menu. At Lemongrass and Chili, we invite you to embark on a flavorful journey through the vibrant kitchens of Vietnam and Thailand.
Our Gallery
- All
- Vietnamese Dishes
- Thai Dishes
